Kanko Bai Flowering Apricot
This superior variety is prized for its profuse, beautiful, fuschia-red blooms, red tinted foliage, and orange red fruit. A particularly ornamental selection it blooms in late winter and producing tart, apricot like fruit which make excellent Umeboshi (Japanese pickled plum).
A self fertile, small (to 15') tree which needs full sun. One gallon pot.