Pear Bloom Group 3

Pyrus communis 'Ayer's' This old variety is favored in the South as the "sugar" pear because the pulp tastes like candy! Medium sized fruit is yell...

Pyrus communis 'Barnett' Count on Barnett to mix it up at the pub! A small, mid-season, russetted, scab-resistant pear with low acids and tannins. ...

Pyrus communis 'Beurre Superfin' A sweet, buttery, spicy dessert-quality pear originating in France in 1837. A top connoisseur's choice for flavor,...

Pyris communis 'Blake's Pride' A reliable harvest of aromatic, juicy fruit that melts in your mouth, and excellent resistance to fireblight give th...

Pyrus communis 'Bosc' A firm-fleshed, flavorful pear with a beautiful brownish russetted skin and a crunchy texture. Some prefer it to the smooth t...

An October-ripening pear with moderate acids and tannins that produces fruity, slightly astringent of good quality. Fruit is small, yellow, slightl...

Pyrus communis 'Red Clapp's Favorite' Also called 'Red Kalle'. This large pear from Michigan is exceptionally beautiful, with amazing reddish/purpl...

Pyrus communis 'Seckel' The famous small, but very sweet, heavy-setting variety known as the Sugar Pear. It has yellow russetted skin and extraordi...

x Sorbopyrus auricularis A unique and exciting European pear and mountain ash cross from Yugoslavia, Shipova will grow to be a 15'+ tree and produc...

Pyrus communis 'Suij' Pronounced "Sigh", this is a pear that you pick while its rock hard in October or November and store it in a root cellar and ...

Pyrus communis 'Nye Russet Bartlett' Nature's improvement on the classic Bartlett! Similar to the favored Bartlett, but the small-to-medium fruit h...