Persimmon Trees

Diospyrus kaki 'Jiro' A classic, non-astringent Asian persimmon that can be enjoyed when firm or fully soft. When firm, the taste is rather like a ...

(Nishimura wase) A richly flavored variety that ripens a month before Fuyu. It ripens in climates with summers too cool to consistently ripen Fuyu...

Choice of connoisseurs. Medium size red, conical, astringent type fruit develops sweet, spicy brown flesh when pollinized by another variety of As...

The variety most often found in stores. The 4 inch long acorn shaped fruit is deep orange when ripe and very sweet and flavorful. Great dried. Ast...

Diospyrus kaki x virginiana 'Nikita's Gift' As hardy as the American persimmon and as large as the Asian, Nikita’s large crops of 2-1/2 inch, flatt...

Prohibited to California This new self fertile selection is the perfect choice for the home gardener. From the breeding work of Jim Claypool in ...

The earliest ripening of the good quality Asian persimmons.This is a non-astringent selection. It sets medium sized fruit on a dwarf tree. This is...

The only available American variety that is reliably self-fertile. It was developed by noted fruit breeder Elwyn Meader of New Hampshire. It is up...

Saijo is one of the few Asian persimmon we can ripen in our cool summers at Raintree in western Washington. This self fertile cultivar is hardy to ...

PROHIBITED TO CALIFORNIA Szukis bears very sweet rich flavored fruit pollinized by its male flowers and will also pollinize other female varieties....

PROHIBITED TO CALIFORNIA An early ripening, very hardy American persimmon, with sweet, delicious pale orange fruit up to two inches across. It sets...

This Asian persimmon produces large, flat orange fruit on a dwarf tree. It is an early ripening sport of Jiro, ripening two weeks earlier. It is ha...

The hardiest of the Asian Persimmons to -10 degrees F. Squarish two-inch fruit ripens earlier than most cultivars. The very sweet fruit is astringe...