Madeleine Angevine Grape
Prohibited to CA, OR, ID and NY
This golden yellow grape consistently ripens in the pacific Northwest and does well in areas with cooler summers. The vine is a heavy producing vinifera type. It makes an excellent white Reisling type wine. It ripens early October. Grows in USDA Zone 5-9.
A grapevine can be both a highly productive source of fruit and a focal point of considerable beauty. Think carefully about where to plant one to provide shade, cover a wall or accentuate an arch. We offer grapes most of which will ripen even in areas with cool summers. The ripening dates listed are for the cooler parts of Western Washington, but most ripen sooner and thrive where summers are warmer.
Click here to read our Grape Growing Guide