Fruit Trees

Malus domestica 'Granny Smith' One of the most common apples grown for market is the tart and tangy Granny Smith. Named for Mariah Ann Smith, wife ...

Pyrus communis 'Beurre Superfin' A sweet, buttery, spicy dessert-quality pear originating in France in 1837. A top connoisseur's choice for flavor,...

Prunus armenica 'Puget Gold' Officially named and introduced by Washington State University (WSU). Puget Gold is capable of setting and sizing up f...

Morus alba x rubra 'Oscar'This selection, originally introduced by naturalist Oscar Clark, when fully ripe produces loads of medium-size, black fru...

Morus alba x rubra 'Silk Hope' Since mulberry leaves (from the imported M. alba variety only) are the sole food source of the silkworm, some Americ...

x Sorbopyrus auricularis A unique and exciting European pear and mountain ash cross from Yugoslavia, Shipova will grow to be a 15'+ tree and produc...

Pyrus pyrifolia x 'Tsu Li' The fruit from this venerable Chinese variety can be large, with an elongated neck like a European pear. The flavor is g...

Pyrus pyrifolia 'Mishirasu' Enjoy big crops of orange/brown skinned, oval-shaped fruits that look like a chunky European pear. The huge fruit is ve...

Pyrus communis x pyrifolia 'Maxie' This cross between Max Red Bartlett European and Nijissiki Asian pears provides the delicious Bartlett flavor wi...

Pyrus pyrifolia 'Hamese' The first of the season! This refreshingly sweet, crisp Asian pear is one of the first to ripen each summer in mid-August....

Pyrus pyrifolia 'Reddy Robin' Developed in New Zealand, this cross of Japanese and Chinese Pears is called a "Papple" in England because its red/or...

Pyrus pyrifolia 'Atago' A substantial crop of large, high quality, delicious fruit ripens late in the season. Atago has been a star in the Mt. Vern...

Pyrus communis 'Thorn' Thorn has been popular for making perry since the 60's - the 1760's, that is! An antique variety first recorded Gloucestersh...

Pyrus communis 'Theilersbirne' A great "perry" or cider-making pear very high in tannic acid. The small fruit is green and the flesh is yellow with...

Pyrus communis 'Ubileen' Start the season off right with Ubileen! A large, sweet, aromatic, pear from Bulgaria, with yellow skin and a pretty red b...

Pyrus communis 'Stuttgarter Geishirtle' Recommended by a customer who loved it in her home town in Germany. This sweet two inch diameter russeted p...

Pyrus communis 'Suij' Pronounced "Sigh", this is a pear that you pick while its rock hard in October or November and store it in a root cellar and ...

Pyrus communis 'Seckel' The famous small, but very sweet, heavy-setting variety known as the Sugar Pear. It has yellow russetted skin and extraordi...

Pyrus communis 'Red Clapp's Favorite' Also called 'Red Kalle'. This large pear from Michigan is exceptionally beautiful, with amazing reddish/purpl...

Pyrus communis 'Rescue' A show stopper. Everyone who sees and tastes this huge, beautiful fruit insists on buying a tree. The fruit is yellow with ...

Pyrus communis 'Orcas' Horticulturalist Joe Long discovered this tree growing on his property on Orcas Island, WA and it has become a regional favo...

Pyrus communis 'Onward' If late frosts plague you, it's Onward to the rescue! Organic English gardeners love Onward for its ease of growing and rel...

Pyrus communis 'Butirra Precoce Morettini' A spectacular low chill variety direct from Italy! An amazing find, this sweet, spicy pear is large in s...

Pyrus communis 'White Doyenne' This ancient French cultivar is prized for its melt-in-your-mouth texture and superb flavor, both fresh and cooked. ...

Pyrus communis 'Summer Blood Birne' A red flesh or "blood" pear that is scab resistant and produces fruit with a pleasing cinnamon-like flavor. It ...

Pyrus communis 'Johantorp' A VERY late-ripening and cold hardy pear widely grown in Sweden for winter storage. Johantorp will hang on the tree late...

Pyrus communis 'Highland' Celebrate the winter holidays with Highland! The highest-quality storage pear; it thrives throughout the nation. This lar...

Pyrus communis 'Gem' This disease-resistant beauty is a real jewel! Gem has proven itself in extensive testing around the nation and is newly relea...

Pyrus communis 'Yellow Huffcapp' Yellow Huffcap is a traditional old English "perry" pear used to make an excellent pear cider. It ripens mid seas...

Pyrus communis 'Hendre Huffcapp' Bring Hendre to the pub with you! This variety has a balance of tannin and acidity that makes it an ideal pear fro...

Pyrus communis 'Harrow Delight' This one is really a "delight" to grow! A heavy setting, medium-size pear with very good flavor and smooth texture,...

An October-ripening pear with moderate acids and tannins that produces fruity, slightly astringent of good quality. Fruit is small, yellow, slightl...

Pyrus communis 'Barnett' Count on Barnett to mix it up at the pub! A small, mid-season, russetted, scab-resistant pear with low acids and tannins. ...

Pyrus communis 'Atlantic Queen' This old time pear cultivar earns its royal appellation for the huge, up to 1-1/2 lb. each, yellow-green fruit it p...

Malus domestica 'Wolf River' This beautiful, red apple gets bigger than any others we offer. Just one, with its mild, pleasant flavor, is enough to...

Malus domestica 'Johnny Appleseed' In the 1830's, thousands of apple trees were planted in Ohio by one John Chapman, who earned the nickname Johnny...

Malus domestica 'Medaille D'Or' A robust and fine-flavored apple; this vintage French variety, originally introduced in 1865, is not called "Gold M...

Malus domestica 'Kingston Black' Classified as a 'bittersharp' apple, the English consider it to be the standard cultivar for making a high-quality...

Malus domestica 'Harrison' Originating in Essex county, New Jersey, before the American Revolution, Harrison is yellow and elongated in shape, with...

Malus domestica 'Granniwinkle' An old American 'sharp' cider apple high in sugar and acids and low in tannin. Named for Mrs. Van Winkle Poveshon, t...

Malus domestica 'Frequin Rouge' An ancient French 'bittersweet' cider variety from the Normandy region, that adds depth and complexity to all the b...

Malus domestica 'Foxwhelp' This apple was introduced to the United States from England as Foxwhelp, but more recently has been DNA tested and shown...

Malus domestica 'Enterprise'  Enterprise apples are glossy red with yellow highlights, and have an excellent sprightly flavor! They ripen late in t...

Malus domestica 'Flower of Kent' As the story goes, Sir Isaac Newton saw an apple fall from the Flower of Kent tree at Woolsthorpe Manor in Lincoln...

 Malus domestica 'Dabinett' An annual, heavy bearer of medium-to-large size, round, red, and intensely fragrant apples. Dabinett originates from th...

Malus domestica 'Campfield' A medium-to-large size, 'bittersweet' cider apple, greenish yellow with a red blush. The flesh is white, firm, sweet an...

Malus domestica 'Bramley's Seedling' The English are particular about their cooking apples, and this large, round, green-yellow apple with red stri...

Malus domestica 'Almata' Believed to have originated in Kazakhstan, specifically in the region around the city of Almaty (formerly known as Alma-At...